Winery Castello dei ContiIsole del Vento Nero di Troia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Isole del Vento Nero di Troia from the Winery Castello dei Conti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isole del Vento Nero di Troia of Winery Castello dei Conti in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Isole del Vento Nero di Troia
Pairings that work perfectly with Isole del Vento Nero di Troia
Original food and wine pairings with Isole del Vento Nero di Troia
The Isole del Vento Nero di Troia of Winery Castello dei Conti matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork shoulder with mustard, spaghetti with "favouilles" (curries) or rolled lamb shoulder with herbs.
Details and technical informations about Winery Castello dei Conti's Isole del Vento Nero di Troia.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Isole del Vento Nero di Troia from Winery Castello dei Conti are 2015, 0
Informations about the Winery Castello dei Conti
The Winery Castello dei Conti is one of of the world's greatest estates. It offers 6 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
