Winery Castello dei ContiPorta Niura Malvasia Nera
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Porta Niura Malvasia Nera from the Winery Castello dei Conti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porta Niura Malvasia Nera of Winery Castello dei Conti in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Porta Niura Malvasia Nera
Pairings that work perfectly with Porta Niura Malvasia Nera
Original food and wine pairings with Porta Niura Malvasia Nera
The Porta Niura Malvasia Nera of Winery Castello dei Conti matches generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, very simple spaghetti carbonara or tomatoes, zucchini, potatoes stuffed moroccan style with....
Details and technical informations about Winery Castello dei Conti's Porta Niura Malvasia Nera.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Porta Niura Malvasia Nera from Winery Castello dei Conti are 2016, 0
Informations about the Winery Castello dei Conti
The Winery Castello dei Conti is one of of the world's greatest estates. It offers 6 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
