
Winery Castell Sant AntoniCava Primvs Brut Nature
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Cava Primvs Brut Nature of the Winery Castell Sant Antoni is in the top 80 of wines of Cava.
Taste structure of the Cava Primvs Brut Nature from the Winery Castell Sant Antoni
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Primvs Brut Nature of Winery Castell Sant Antoni in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cava Primvs Brut Nature of Winery Castell Sant Antoni in the region of Cava often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Cava Primvs Brut Nature
Pairings that work perfectly with Cava Primvs Brut Nature
Original food and wine pairings with Cava Primvs Brut Nature
The Cava Primvs Brut Nature of Winery Castell Sant Antoni matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of catalan zarzuela, bread with cheese and bacon or fish soup from marseille by lucette.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Cava Primvs Brut Nature from Winery Castell Sant Antoni are 2015, 0, 2013
Informations about the Winery Castell Sant Antoni
The Winery Castell Sant Antoni is one of of the world's greatest estates. It offers 18 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














