Winery CastellDie Gefährten Gräfin Amalia
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Die Gefährten Gräfin Amalia from the Winery Castell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Die Gefährten Gräfin Amalia of Winery Castell in the region of Franken is a with a nice freshness.
Food and wine pairings with Die Gefährten Gräfin Amalia
Pairings that work perfectly with Die Gefährten Gräfin Amalia
Original food and wine pairings with Die Gefährten Gräfin Amalia
The Die Gefährten Gräfin Amalia of Winery Castell matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork stew with bacon and cream, shrimp curry (reunionese recipe) or chicken on a bed of summer vegetables.
Details and technical informations about Winery Castell's Die Gefährten Gräfin Amalia.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Die Gefährten Gräfin Amalia from Winery Castell are 2017, 0
Informations about the Winery Castell
The Winery Castell is one of of the world's great estates. It offers 89 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
