Winery CastellCasteller Reitsteig Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Casteller Reitsteig Spätburgunder from the Winery Castell
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casteller Reitsteig Spätburgunder of Winery Castell in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Casteller Reitsteig Spätburgunder of Winery Castell in the region of Franken often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Casteller Reitsteig Spätburgunder
Pairings that work perfectly with Casteller Reitsteig Spätburgunder
Original food and wine pairings with Casteller Reitsteig Spätburgunder
The Casteller Reitsteig Spätburgunder of Winery Castell matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar stew in burgundy style, oriental stuffed vegetables or wild boar with honey.
Details and technical informations about Winery Castell's Casteller Reitsteig Spätburgunder.
Discover the grape variety: Muska noir
Light, fruity reds with a pale ruby robe, soft tannins, and an airy palate with moderate acidity, offering understated red-fruit aromas. A discreet, rustic Provençal profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of southern France.
Last vintages of this wine
The best vintages of Casteller Reitsteig Spätburgunder from Winery Castell are 2015, 0
Informations about the Winery Castell
The Winery Castell is one of of the world's great estates. It offers 89 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
