Weingut Unterortl - Castel Juval - Blauburgunder

Weingut Unterortl - Castel JuvalBlauburgunder

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blauburgunder of Weingut Unterortl - Castel Juval is a red wine from the region of Südtirol - Alto Adige of Trentino-Alto-Adige.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Blauburgunder from the Weingut Unterortl - Castel Juval

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Blauburgunder of Weingut Unterortl - Castel Juval in the region of Trentino-Alto-Adige is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Blauburgunder of Weingut Unterortl - Castel Juval in the region of Trentino-Alto-Adige often reveals types of flavors of earth, red fruit.

Details and technical informations about Weingut Unterortl - Castel Juval's Blauburgunder.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Aspiran

Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.

Last vintages of this wine

Blauburgunder - 2017
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Blauburgunder - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Blauburgunder - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Blauburgunder - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50
Blauburgunder - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.911110
Blauburgunder - 2012
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Blauburgunder - 2011
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50

The best vintages of Blauburgunder from Weingut Unterortl - Castel Juval are 2013, 2015, 2017, 2016 and 2009.

Informations about the Weingut Unterortl - Castel Juval

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentino-Alto-Adige

The Weingut Unterortl - Castel Juval is one of of the world's greatest estates. It offers 14 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 20000 of of Italy wines
In the top 500 of of Südtirol - Alto Adige wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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