Winery CasteggioButtafuoco dell'Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Buttafuoco dell'Oltrepo Pavese from the Winery Casteggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buttafuoco dell'Oltrepo Pavese of Winery Casteggio in the region of Lombardia is a powerful.
Food and wine pairings with Buttafuoco dell'Oltrepo Pavese
Pairings that work perfectly with Buttafuoco dell'Oltrepo Pavese
Original food and wine pairings with Buttafuoco dell'Oltrepo Pavese
The Buttafuoco dell'Oltrepo Pavese of Winery Casteggio matches generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, tuscan pastachute or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Casteggio's Buttafuoco dell'Oltrepo Pavese.
Discover the grape variety: Biancu gentile
Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Buttafuoco dell'Oltrepo Pavese from Winery Casteggio are 0
Informations about the Winery Casteggio
The Winery Casteggio is one of of the world's great estates. It offers 33 wines for sale in the of Buttafuoco dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Buttafuoco dell'Oltrepo Pavese
The wine region of Buttafuoco dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Picchioni Andrea or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Buttafuoco dell'Oltrepo Pavese are Sangiovese et Riesling, they are then used in wines in blends or as a single variety. On the nose of Buttafuoco dell'Oltrepo Pavese often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
