Winery Cascina La GhersaVignassa Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vignassa Barbera d'Asti Superiore from the Winery Cascina La Ghersa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignassa Barbera d'Asti Superiore of Winery Cascina La Ghersa in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Vignassa Barbera d'Asti Superiore
Pairings that work perfectly with Vignassa Barbera d'Asti Superiore
Original food and wine pairings with Vignassa Barbera d'Asti Superiore
The Vignassa Barbera d'Asti Superiore of Winery Cascina La Ghersa matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with knackis, dafina or pasta "carbonara" à la française.
Details and technical informations about Winery Cascina La Ghersa's Vignassa Barbera d'Asti Superiore.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Vignassa Barbera d'Asti Superiore from Winery Cascina La Ghersa are 2008, 2011, 0, 1999 and 2010.
Informations about the Winery Cascina La Ghersa
The Winery Cascina La Ghersa is one of of the world's greatest estates. It offers 24 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
