
Winery Casas do CoroJura Flor Nobre Reserva Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Jura Flor Nobre Reserva Branco from the Winery Casas do Coro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jura Flor Nobre Reserva Branco of Winery Casas do Coro in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Jura Flor Nobre Reserva Branco
Pairings that work perfectly with Jura Flor Nobre Reserva Branco
Original food and wine pairings with Jura Flor Nobre Reserva Branco
The Jura Flor Nobre Reserva Branco of Winery Casas do Coro matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with beer, beetroot chips or cod with curry sauce.
Details and technical informations about Winery Casas do Coro's Jura Flor Nobre Reserva Branco.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Last vintages of this wine
The best vintages of Jura Flor Nobre Reserva Branco from Winery Casas do Coro are 2014, 0, 2017
Informations about the Winery Casas do Coro
The Winery Casas do Coro is one of of the world's greatest estates. It offers 12 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.














