Winery Casas del Toqui - Gran Toqui Syrah

Winery Casas del ToquiGran Toqui Syrah

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gran Toqui Syrah of Winery Casas del Toqui is a red wine from the region of Cachapoal Valley of Central Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Gran Toqui Syrah of the Winery Casas del Toqui is in the top 50 of wines of Cachapoal Valley.

Taste structure of the Gran Toqui Syrah from the Winery Casas del Toqui

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gran Toqui Syrah of Winery Casas del Toqui in the region of Central Valley is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Details and technical informations about Winery Casas del Toqui's Gran Toqui Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oeillade noire

Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.

Last vintages of this wine

Gran Toqui Syrah - 2016
In the top 50 of of Cachapoal Valley wines
Average rating: 4.111110
Gran Toqui Syrah - 2014
In the top 50 of of Cachapoal Valley wines
Average rating: 411110
Gran Toqui Syrah - 2013
In the top 50 of of Cachapoal Valley wines
Average rating: 3.71110.50
Gran Toqui Syrah - 2012
In the top 50 of of Cachapoal Valley wines
Average rating: 3.81110.50
Gran Toqui Syrah - 2011
In the top 50 of of Cachapoal Valley wines
Average rating: 3.911110
Gran Toqui Syrah - 2010
In the top 50 of of Cachapoal Valley wines
Average rating: 3.61110.50
Gran Toqui Syrah - 0
In the top 50 of of Cachapoal Valley wines
Average rating: 3.911110

The best vintages of Gran Toqui Syrah from Winery Casas del Toqui are 2016, 2014, 2011, 0 and 2012.

Informations about the Winery Casas del Toqui

The winery offers 90 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Cachapoal Valley in the region of Central Valley

The Winery Casas del Toqui is one of of the world's greatest estates. It offers 74 wines for sale in the of Cachapoal Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 900 of of Chile wines
In the top 60 of of Cachapoal Valley wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Cachapoal Valley

The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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