Winery Casale ai Campi Chardonnay del Veneto
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Chardonnay del Veneto from the Winery Casale ai Campi
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Chardonnay del Veneto of Winery Casale ai Campi in the region of Vénétie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay del Veneto of Winery Casale ai Campi in the region of Vénétie often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Chardonnay del Veneto
Pairings that work perfectly with Chardonnay del Veneto
Original food and wine pairings with Chardonnay del Veneto
The Chardonnay del Veneto of Winery Casale ai Campi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of succulent and easy to make beef lasagna, rougaille tomatoes (madagascar) or cod and zucchini crumble.
Details and technical informations about Winery Casale ai Campi's Chardonnay del Veneto.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay del Veneto from Winery Casale ai Campi are 2019, 2018, 2017, 2014 and 2016.
Informations about the Winery Casale ai Campi
The Winery Casale ai Campi is one of of the world's greatest estates. It offers 5 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.