Winery Casal ThauleroThalè Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Thalè Montepulciano d'Abruzzo from the Winery Casal Thaulero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Thalè Montepulciano d'Abruzzo of Winery Casal Thaulero in the region of Abruzzo is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Thalè Montepulciano d'Abruzzo of Winery Casal Thaulero in the region of Abruzzo often reveals types of flavors of earth, oak.
Food and wine pairings with Thalè Montepulciano d'Abruzzo
Pairings that work perfectly with Thalè Montepulciano d'Abruzzo
Original food and wine pairings with Thalè Montepulciano d'Abruzzo
The Thalè Montepulciano d'Abruzzo of Winery Casal Thaulero matches generally quite well with dishes of beef, pasta or veal such as recipes of sautéed pork with pineapple, pasta with boursin or veal meatballs with curry.
Details and technical informations about Winery Casal Thaulero's Thalè Montepulciano d'Abruzzo.
Discover the grape variety: Blütenmuskateller
Aromatic, sweet and sparkling whites with a pale golden robe, perfumed palate and fresh acidity; muscat-like aromas (fresh grape, flowers) more subtle than classic muscats. Resistant to downy and powdery mildew. Grown in central and eastern Europe and Australia for sweet aromatic wines. White hybrid bred in Russia in 1947 (severnyj × muscat blanc à petits grains).
Last vintages of this wine
The best vintages of Thalè Montepulciano d'Abruzzo from Winery Casal Thaulero are 2006, 2009, 2010, 0 and 2018.
Informations about the Winery Casal Thaulero
The Winery Casal Thaulero is one of of the world's greatest estates. It offers 67 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
