Winery Casa Silva - Reserva Cuvée Colchagua Pinot Noir

Winery Casa SilvaReserva Cuvée Colchagua Pinot Noir

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reserva Cuvée Colchagua Pinot Noir of Winery Casa Silva is a red wine from the region of Colchagua Valley of Central Valley.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Reserva Cuvée Colchagua Pinot Noir from the Winery Casa Silva

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Reserva Cuvée Colchagua Pinot Noir of Winery Casa Silva in the region of Central Valley is a .

Wine flavors and olphactive analysis

On the nose the Reserva Cuvée Colchagua Pinot Noir of Winery Casa Silva in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Casa Silva's Reserva Cuvée Colchagua Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Reserva Cuvée Colchagua Pinot Noir - 2019
In the top 100 of of Colchagua Valley wines
Average rating: 3.411100
Reserva Cuvée Colchagua Pinot Noir - 2018
In the top 100 of of Colchagua Valley wines
Average rating: 3.71110.50
Reserva Cuvée Colchagua Pinot Noir - 2017
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Reserva Cuvée Colchagua Pinot Noir - 2016
In the top 100 of of Colchagua Valley wines
Average rating: 3.71110.50
Reserva Cuvée Colchagua Pinot Noir - 2015
In the top 100 of of Colchagua Valley wines
Average rating: 3.81110.50
Reserva Cuvée Colchagua Pinot Noir - 2014
In the top 100 of of Colchagua Valley wines
Average rating: 3.81110.50
Reserva Cuvée Colchagua Pinot Noir - 2013
In the top 100 of of Colchagua Valley wines
Average rating: 3.71110.50

The best vintages of Reserva Cuvée Colchagua Pinot Noir from Winery Casa Silva are 2015, 2014, 2012, 2011 and 2018.

Informations about the Winery Casa Silva

The winery offers 99 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Casa Silva.
It is in the top 30 of the best estates in the region
It is located in Colchagua Valley in the region of Central Valley

The Winery Casa Silva is one of of the world's great estates. It offers 93 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 1500 of of Chile wines
In the top 250 of of Colchagua Valley wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.

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