Winery Casa RojoMusso de Casarojo Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Musso de Casarojo Cabernet Sauvignon from the Winery Casa Rojo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musso de Casarojo Cabernet Sauvignon of Winery Casa Rojo in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Musso de Casarojo Cabernet Sauvignon
Pairings that work perfectly with Musso de Casarojo Cabernet Sauvignon
Original food and wine pairings with Musso de Casarojo Cabernet Sauvignon
The Musso de Casarojo Cabernet Sauvignon of Winery Casa Rojo matches generally quite well with dishes of beef, lamb or poultry such as recipes of dombrés and pig tails, leg of lamb brissac (leftover leg of lamb) or pad thai.
Details and technical informations about Winery Casa Rojo's Musso de Casarojo Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Musso de Casarojo Cabernet Sauvignon from Winery Casa Rojo are 2018, 0, 2019
Informations about the Winery Casa Rojo
The Winery Casa Rojo is one of of the world's great estates. It offers 68 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
