Bodegas Casa PrimiciaGr Graciano
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gr Graciano from the Bodegas Casa Primicia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gr Graciano of Bodegas Casa Primicia in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gr Graciano of Bodegas Casa Primicia in the region of Rioja often reveals types of flavors of oaky, vanilla or plum and sometimes also flavors of leather, non oak or earth.
Food and wine pairings with Gr Graciano
Pairings that work perfectly with Gr Graciano
Original food and wine pairings with Gr Graciano
The Gr Graciano of Bodegas Casa Primicia matches generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (quebec!), eggplant, lamb and goat lasagna or roast veal grand-mère madou.
Details and technical informations about Bodegas Casa Primicia's Gr Graciano.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Gr Graciano from Bodegas Casa Primicia are 2007, 2014, 2015, 2008 and 2012.
Informations about the Bodegas Casa Primicia
The Bodegas Casa Primicia is one of of the world's greatest estates. It offers 50 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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At the heart of the terroirs of Mâcon-Solutré-Pouilly
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.