The Winery Casa Perini is one of the world's great estates. It offers 52 wines for sale in of Serra Gaúcha to come and discover on site or to buy online.
Looking for the best Winery Casa Perini wines in Serra Gaúcha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Perini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Perini wines with technical and enological descriptions.
How Winery Casa Perini wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables and madeira sauce, leg with a spoon or seven o'clock leg or veal chop with rosemary.
On the nose the red wine of Winery Casa Perini. often reveals types of flavors of oaky, earthy or leather and sometimes also flavors of raspberry, pepper or nutmeg. In the mouth the red wine of Winery Casa Perini. is a powerful.
Serra Gaúcha is a Brazilian wine region in the Southern state of Rio Grande do Sul, where Brazil meets Uruguay. Its name is apt: the landscape here is characterized by low mountain ranges (serras) and populated by gaúchos, the cowboys of the Brazilian Pampas.
Small landholdings of just a few hectares are the norm in Serra Gacúha, which makes co-operative winemaking almost a necessity. The cost of buying and maintaining winemaking equipment is considerable, so local vignerons pool their resources and invest in shared, co-operative wineries.
It was through similar collaborative efforts that a group of Serra Gaúcha winemakers successfully campaigned for the creation of Vale do Vinhedos DO, Brazil's first wine appellation. With the infamous Bento Goncalves at the heart, Serra Gaúcha is considered the wine capital region of Brazil and is responsible for 80 percent of the entire country's production of wine.
Serra Gaúcha's Terroir is characterized by the region's altitude and latitude, while the local culture is tangibly influenced by the immigrant populations from Germany and Italy. Porto Alegre is the state capital and is, as its name impLies, a harbor town.
It lies at the eastern edge of the Serra Gaúcha winelands, and from there the land rises from sea level to more than 2,500 feet (760m) at Caixas do Sul, the state's second city and local wine capital. The altitude and mountainous topography here are vital to the area's suitability for viticulture, providing cooling temperatures to create a longer growing season and higher acid retention. Soil type of the region is also attributed to the altitude with viticulture predominantly found planted in pockets of volcanic basalt that is high in nutrients.
The local cuisine and architecture show significant Italian influences, and Italy is largely to thank for the birth of effective viticulture here in the late 19th Century.
How Winery Casa Perini wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of boeuf en daube, lasagne with two salmons or home-made white pudding.
On the nose the white wine of Winery Casa Perini. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Casa Perini. is a with a nice freshness.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Casa Perini wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef bourguignon with cookéo, chinchards with white wine and grapes or lobster and scallops on a bed of leeks.
On the nose the sparkling wine of Winery Casa Perini. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the sparkling wine of Winery Casa Perini. is a with a nice vivacity and a fine and pleasant bubble.
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
How Winery Casa Perini wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of braciola (southern italy), truffade (auvergne - cantal - 15) or saddle of hare jura style.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Casa Perini wines pair with each other generally quite well with dishes such as recipes .
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
Planning a wine route in the of Serra Gaúcha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Perini.
