Winery Casa PeriniFração Única Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Fração Única Chardonnay from the Winery Casa Perini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fração Única Chardonnay of Winery Casa Perini in the region of Rio Grande do Sul is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fração Única Chardonnay of Winery Casa Perini in the region of Rio Grande do Sul often reveals types of flavors of oak.
Food and wine pairings with Fração Única Chardonnay
Pairings that work perfectly with Fração Única Chardonnay
Original food and wine pairings with Fração Única Chardonnay
The Fração Única Chardonnay of Winery Casa Perini matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pork chops, gravelax salmon or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Casa Perini's Fração Única Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Fração Única Chardonnay from Winery Casa Perini are 2012, 2018, 2020, 2019 and 2015.
Informations about the Winery Casa Perini
The Winery Casa Perini is one of of the world's great estates. It offers 49 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Serra Gaúcha is a Brazilian wine region in the Southern state of Rio Grande do Sul, where Brazil meets Uruguay. Its name is apt: the landscape here is characterized by low mountain ranges (serras) and populated by gaúchos, the cowboys of the Brazilian Pampas. Small landholdings of just a few hectares are the norm in Serra Gacúha, which makes co-operative winemaking almost a necessity. The cost of buying and maintaining winemaking equipment is considerable, so local vignerons pool their resources and invest in shared, co-operative wineries.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
