Winery Casa Onzi - Tannat

Winery Casa OnziTannat

The Tannat of Winery Casa Onzi is a red wine from the region of Serra Gaúcha of Rio Grande do Sul.
This wine generally goes well with beef

Food and wine pairings with Tannat

Pairings that work perfectly with Tannat

Original food and wine pairings with Tannat

The Tannat of Winery Casa Onzi matches generally quite well with dishes of beef such as recipes of korean bibimbap.

Details and technical informations about Winery Casa Onzi's Tannat.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Tannat

Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.

Informations about the Winery Casa Onzi

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Serra Gaúcha in the region of Rio Grande do Sul

The Winery Casa Onzi is one of of the world's greatest estates. It offers 8 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 5000 of of Brazil wines
In the top 2500 of of Serra Gaúcha wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Serra Ga&uacutecha

Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.


The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Aqueous

Said of a diluted wine for which one has the impression that water has been added.

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