Winery Casa LargaCab - Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Cab - Merlot of Winery Casa Larga in the region of New York often reveals types of flavors of oak.
Food and wine pairings with Cab - Merlot
Pairings that work perfectly with Cab - Merlot
Original food and wine pairings with Cab - Merlot
The Cab - Merlot of Winery Casa Larga matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, marinated lamb chops or duck breast with red fruits.
Details and technical informations about Winery Casa Larga's Cab - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cab - Merlot from Winery Casa Larga are 2008, 0
Informations about the Winery Casa Larga
The Winery Casa Larga is one of of the world's greatest estates. It offers 47 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
