Winery Casa Divina ProvvidenzaNeroniano
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Neroniano of the Winery Casa Divina Provvidenza is in the top 20 of wines of Latium.
Taste structure of the Neroniano from the Winery Casa Divina Provvidenza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neroniano of Winery Casa Divina Provvidenza in the region of Latium is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Neroniano of Winery Casa Divina Provvidenza in the region of Latium often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Neroniano
Pairings that work perfectly with Neroniano
Original food and wine pairings with Neroniano
The Neroniano of Winery Casa Divina Provvidenza matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), lasagna calabrese or braised veal heart with carrots.
Details and technical informations about Winery Casa Divina Provvidenza's Neroniano.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Neroniano from Winery Casa Divina Provvidenza are 2019, 2018, 2017, 2016 and 2015.
Informations about the Winery Casa Divina Provvidenza
The Winery Casa Divina Provvidenza is one of of the world's greatest estates. It offers 22 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
News related to this wine
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The word of the wine: Wort
Juice before fermentation, still loaded with sugar.