
Winery Casa del ValleDefinitive Tempranillo - Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Definitive Tempranillo - Syrah from the Winery Casa del Valle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Definitive Tempranillo - Syrah of Winery Casa del Valle in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Definitive Tempranillo - Syrah
Pairings that work perfectly with Definitive Tempranillo - Syrah
Original food and wine pairings with Definitive Tempranillo - Syrah
The Definitive Tempranillo - Syrah of Winery Casa del Valle matches generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), eggplant and zucchini lasagna or curried veal roulades.
Details and technical informations about Winery Casa del Valle's Definitive Tempranillo - Syrah.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Definitive Tempranillo - Syrah from Winery Casa del Valle are 2013, 0
Informations about the Winery Casa del Valle
The Winery Casa del Valle is one of of the world's great estates. It offers 46 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).














