Winery Casa del ValleSyrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah from the Winery Casa del Valle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Casa del Valle in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah of Winery Casa del Valle in the region of Castille often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Casa del Valle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of bernard's potée, moroccan lamb stew or rabbit with cider and mushrooms.
Details and technical informations about Winery Casa del Valle's Syrah.
Discover the grape variety: Seinoir
Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of red fruits. Discrete rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it reflects the pre-phylloxera ampelographic diversity of the French vineyard and is among the heritage varieties under study. A rare French black grape, once grown in the centre-east.
Last vintages of this wine
The best vintages of Syrah from Winery Casa del Valle are 2017, 2008, 2012, 2010 and 2011.
Informations about the Winery Casa del Valle
The Winery Casa del Valle is one of of the world's greatest estates. It offers 46 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
