
Winery Casa del NonnoGoethe Spumante Demi-Sec
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Goethe Spumante Demi-Sec from the Winery Casa del Nonno
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Goethe Spumante Demi-Sec of Winery Casa del Nonno in the region of Santa Catarina is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Goethe Spumante Demi-Sec
Pairings that work perfectly with Goethe Spumante Demi-Sec
Original food and wine pairings with Goethe Spumante Demi-Sec
The Goethe Spumante Demi-Sec of Winery Casa del Nonno matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of savoyard crozet gratin, tuna provencal style or periwinkles - the perfect cook!.
Details and technical informations about Winery Casa del Nonno's Goethe Spumante Demi-Sec.
Discover the grape variety: Alfrocheiro Preto
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, black cherry and soft spices. Adds color and fruit to blends with Touriga Nacional and Tinta Roriz. Essential component of the great reds of Dão DOC, also present in Alentejo DOC and Bairrada DOC. Indigenous Portuguese black variety from Dão.
Last vintages of this wine
The best vintages of Goethe Spumante Demi-Sec from Winery Casa del Nonno are 0
Informations about the Winery Casa del Nonno
The Winery Casa del Nonno is one of of the world's greatest estates. It offers 19 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.














