
Winery Casa da PassarellaO Fugitivo Garrafeira Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The O Fugitivo Garrafeira Branco of the Winery Casa da Passarella is in the top 20 of wines of Dão.

Taste structure of the O Fugitivo Garrafeira Branco from the Winery Casa da Passarella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the O Fugitivo Garrafeira Branco of Winery Casa da Passarella in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the O Fugitivo Garrafeira Branco of Winery Casa da Passarella in the region of Beiras often reveals types of flavors of non oak, tree fruit or citrus fruit.
Food and wine pairings with O Fugitivo Garrafeira Branco
Pairings that work perfectly with O Fugitivo Garrafeira Branco
Original food and wine pairings with O Fugitivo Garrafeira Branco
The O Fugitivo Garrafeira Branco of Winery Casa da Passarella matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of garlic shrimp, bread with cheese and bacon or waterzooï of the sea.
Details and technical informations about Winery Casa da Passarella's O Fugitivo Garrafeira Branco.
Discover the grape variety: Goron de Bovernier
Structured and elegant reds with a deep purple colour, firm yet melted tannins and a full palate with preserved acidity, offering signature aromas of red fruits (cherry, raspberry), spices and fresh alpine notes. A modest ageing profile. Preserved for its heritage value, it produces artisan high-altitude cuvées by a few Valais winemakers attached to rare varieties. Swiss black autochthonous variety from Valais, grown almost exclusively in Bovernier.
Last vintages of this wine
The best vintages of O Fugitivo Garrafeira Branco from Winery Casa da Passarella are 2016, 2013, 0, 2015
Informations about the Winery Casa da Passarella
The Winery Casa da Passarella is one of of the world's greatest estates. It offers 44 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














