Winery Carlos SerresEneldo Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Eneldo Blanco from the Winery Carlos Serres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eneldo Blanco of Winery Carlos Serres in the region of Rioja is a powerful.
Food and wine pairings with Eneldo Blanco
Pairings that work perfectly with Eneldo Blanco
Original food and wine pairings with Eneldo Blanco
The Eneldo Blanco of Winery Carlos Serres matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops, baked chestnuts or braids of sole and salmon with morels.
Details and technical informations about Winery Carlos Serres's Eneldo Blanco.
Discover the grape variety: Ribol
Light, simple, fruity reds with a pale ruby robe, silky tannins and an airy, moderately acidic palate, with undemonstrative aromas of red fruits. A discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, Ribol is an ancient variety whose commercial cultivation has almost vanished; it is studied for its genetic interest. A rare black grape, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Eneldo Blanco from Winery Carlos Serres are 0, 2018
Informations about the Winery Carlos Serres
The Winery Carlos Serres is one of of the world's great estates. It offers 53 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
