Winery Carlos SerresEneldo Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Eneldo Blanco from the Winery Carlos Serres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eneldo Blanco of Winery Carlos Serres in the region of Rioja is a powerful.
Food and wine pairings with Eneldo Blanco
Pairings that work perfectly with Eneldo Blanco
Original food and wine pairings with Eneldo Blanco
The Eneldo Blanco of Winery Carlos Serres matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with saffron, tapenade or thai green curry chicken and eggplant.
Details and technical informations about Winery Carlos Serres's Eneldo Blanco.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Last vintages of this wine
The best vintages of Eneldo Blanco from Winery Carlos Serres are 0, 2018
Informations about the Winery Carlos Serres
The Winery Carlos Serres is one of of the world's great estates. It offers 53 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
