
Winery Carlos RubenLa Cuna Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the La Cuna Garnacha from the Winery Carlos Ruben
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cuna Garnacha of Winery Carlos Ruben in the region of Aragon is a powerful.
Food and wine pairings with La Cuna Garnacha
Pairings that work perfectly with La Cuna Garnacha
Original food and wine pairings with La Cuna Garnacha
The La Cuna Garnacha of Winery Carlos Ruben matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, eggplant and zucchini lasagna or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Carlos Ruben's La Cuna Garnacha.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of La Cuna Garnacha from Winery Carlos Ruben are 2018, 2017, 2016, 0
Informations about the Winery Carlos Ruben
The Winery Carlos Ruben is one of of the world's greatest estates. It offers 14 wines for sale in the of Aragon to come and discover on site or to buy online.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).













