Winery Carlos BassoViña Amalia Gran Reserva Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Viña Amalia Gran Reserva Cabernet Sauvignon from the Winery Carlos Basso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Amalia Gran Reserva Cabernet Sauvignon of Winery Carlos Basso in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Viña Amalia Gran Reserva Cabernet Sauvignon
Pairings that work perfectly with Viña Amalia Gran Reserva Cabernet Sauvignon
Original food and wine pairings with Viña Amalia Gran Reserva Cabernet Sauvignon
The Viña Amalia Gran Reserva Cabernet Sauvignon of Winery Carlos Basso matches generally quite well with dishes of beef, lamb or poultry such as recipes of fresh sausage, lamb tagine with quince or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Carlos Basso's Viña Amalia Gran Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Viña Amalia Gran Reserva Cabernet Sauvignon from Winery Carlos Basso are 2005, 2012, 2013, 2011 and 2009.
Informations about the Winery Carlos Basso
The Winery Carlos Basso is one of of the world's greatest estates. It offers 44 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Large plant
See crazy white woman.
