
Winery Carlos BassoDos Fincas Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Dos Fincas Pinot Noir from the Winery Carlos Basso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dos Fincas Pinot Noir of Winery Carlos Basso in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Dos Fincas Pinot Noir
Pairings that work perfectly with Dos Fincas Pinot Noir
Original food and wine pairings with Dos Fincas Pinot Noir
The Dos Fincas Pinot Noir of Winery Carlos Basso matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef strogonoff, blanquette of veal in pickle sauce or duck breast with peaches and spices.
Details and technical informations about Winery Carlos Basso's Dos Fincas Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Dos Fincas Pinot Noir from Winery Carlos Basso are 2015, 0
Informations about the Winery Carlos Basso
The Winery Carlos Basso is one of of the world's greatest estates. It offers 44 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














