Winery Carlei - Green Vineyards Shiraz

Winery CarleiGreen Vineyards Shiraz

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Green Vineyards Shiraz of Winery Carlei is a red wine from the region of Heathcote of Victoria.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Green Vineyards Shiraz from the Winery Carlei

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Green Vineyards Shiraz of Winery Carlei in the region of Victoria is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Green Vineyards Shiraz of Winery Carlei in the region of Victoria often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Carlei's Green Vineyards Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.7°
Allergens
Contains sulfites

Discover the grape variety: Robin noir

Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Green Vineyards Shiraz - 2013
In the top 100 of of Heathcote wines
Average rating: 4.111110
Green Vineyards Shiraz - 2012
In the top 100 of of Heathcote wines
Average rating: 4.111110
Green Vineyards Shiraz - 2010
In the top 100 of of Heathcote wines
Average rating: 3.71110.50
Green Vineyards Shiraz - 2004
In the top 100 of of Heathcote wines
Average rating: 3.61110.50

The best vintages of Green Vineyards Shiraz from Winery Carlei are 2013, 2012, 2010, 2004

Informations about the Winery Carlei

The winery offers 61 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Heathcote in the region of Victoria

The Winery Carlei is one of of the world's greatest estates. It offers 45 wines for sale in the of Heathcote to come and discover on site or to buy online.

Top wine Victoria
In the top 4500 of of Australia wines
In the top 350 of of Heathcote wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Heathcote

The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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