
Winery Carl SchummWeikersheimer Schmecker Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Weikersheimer Schmecker Sauvignon Blanc from the Winery Carl Schumm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weikersheimer Schmecker Sauvignon Blanc of Winery Carl Schumm in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Weikersheimer Schmecker Sauvignon Blanc
Pairings that work perfectly with Weikersheimer Schmecker Sauvignon Blanc
Original food and wine pairings with Weikersheimer Schmecker Sauvignon Blanc
The Weikersheimer Schmecker Sauvignon Blanc of Winery Carl Schumm matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of waterzooï of the sea, quiche without pastry or goat cheese and mint pie.
Details and technical informations about Winery Carl Schumm's Weikersheimer Schmecker Sauvignon Blanc.
Discover the grape variety: Concord
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
Informations about the Winery Carl Schumm
The Winery Carl Schumm is one of of the world's greatest estates. It offers 10 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














