Winery CardoneDione Negroamaro Salento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Dione Negroamaro Salento of the Winery Cardone is in the top 5 of wines of Salento.
Taste structure of the Dione Negroamaro Salento from the Winery Cardone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dione Negroamaro Salento of Winery Cardone in the region of Pouilles is a powerful.
Food and wine pairings with Dione Negroamaro Salento
Pairings that work perfectly with Dione Negroamaro Salento
Original food and wine pairings with Dione Negroamaro Salento
The Dione Negroamaro Salento of Winery Cardone matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef marengo "my mom" style, meat and cheese pie or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Cardone's Dione Negroamaro Salento.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Dione Negroamaro Salento from Winery Cardone are 2017, 2015, 2016, 2013
Informations about the Winery Cardone
The Winery Cardone is one of of the world's greatest estates. It offers 22 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.