Winery Capel ValeRegional Series Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Regional Series Shiraz of Winery Capel Vale in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or red fruit.
Food and wine pairings with Regional Series Shiraz
Pairings that work perfectly with Regional Series Shiraz
Original food and wine pairings with Regional Series Shiraz
The Regional Series Shiraz of Winery Capel Vale matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew provencal style, leg with a spoon or seven o'clock leg or chicken tagine with apricots.
Details and technical informations about Winery Capel Vale's Regional Series Shiraz.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Regional Series Shiraz from Winery Capel Vale are 2013, 2017, 2012, 2018 and 2014.
Informations about the Winery Capel Vale
The Winery Capel Vale is one of of the world's greatest estates. It offers 55 wines for sale in the of Mount Barker to come and discover on site or to buy online.
The wine region of Mount Barker
The wine region of Mount Barker is located in the region of Great Southern of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Duke's or the Domaine Howard Park produce mainly wines white, red and pink. The most planted grape varieties in the region of Mount Barker are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mount Barker often reveals types of flavors of grapefruit, microbio or floral and sometimes also flavors of vegetal, red fruit or tropical fruit.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
News related to this wine
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The word of the wine: Burgundy piece
228-litre barrel.