Winery Cape Barren - Native Goose GSM

Winery Cape BarrenNative Goose GSM

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Native Goose GSM of Winery Cape Barren is a red wine from the region of McLaren Vale of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Native Goose GSM from the Winery Cape Barren

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Native Goose GSM of Winery Cape Barren in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Native Goose GSM of Winery Cape Barren in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Cape Barren's Native Goose GSM.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15.1°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Native Goose GSM - 2018
In the top 100 of of McLaren Vale wines
Average rating: 3.81110.50
Native Goose GSM - 2017
In the top 100 of of McLaren Vale wines
Average rating: 4.111110
Native Goose GSM - 2016
In the top 100 of of McLaren Vale wines
Average rating: 3.61110.50
Native Goose GSM - 2015
In the top 100 of of McLaren Vale wines
Average rating: 3.61110.50
Native Goose GSM - 2014
In the top 100 of of McLaren Vale wines
Average rating: 3.71110.50
Native Goose GSM - 2013
In the top 100 of of McLaren Vale wines
Average rating: 3.911110
Native Goose GSM - 2012
In the top 100 of of McLaren Vale wines
Average rating: 3.911110

The best vintages of Native Goose GSM from Winery Cape Barren are 2017, 2010, 2013, 2012 and 2018.

Informations about the Winery Cape Barren

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery Cape Barren is one of of the world's greatest estates. It offers 22 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 2000 of of Australia wines
In the top 200 of of McLaren Vale wines
In the top 40000 of red wines
In the top 55000 wines of the world

The wine region of McLaren Vale

The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

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