Winery Cantine ViteaBarbera Fermo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Barbera Fermo from the Winery Cantine Vitea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera Fermo of Winery Cantine Vitea in the region of Lombardia is a powerful.
Food and wine pairings with Barbera Fermo
Pairings that work perfectly with Barbera Fermo
Original food and wine pairings with Barbera Fermo
The Barbera Fermo of Winery Cantine Vitea matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf en daube, salmon cannelloni or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Cantine Vitea's Barbera Fermo.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Cantine Vitea
The Winery Cantine Vitea is one of of the world's greatest estates. It offers 23 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Stave
A slat of wood that makes up the barrel.
