Winery Cantine ToraCosta San Rocco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Costa San Rocco from the Winery Cantine Tora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costa San Rocco of Winery Cantine Tora in the region of Campania is a powerful.
Food and wine pairings with Costa San Rocco
Pairings that work perfectly with Costa San Rocco
Original food and wine pairings with Costa San Rocco
The Costa San Rocco of Winery Cantine Tora matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, one pot pasta with creamy chicken farfalle or lamb marinated in white wine.
Details and technical informations about Winery Cantine Tora's Costa San Rocco.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Costa San Rocco from Winery Cantine Tora are 0, 2017
Informations about the Winery Cantine Tora
The Winery Cantine Tora is one of of the world's greatest estates. It offers 16 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
