Winery Cantine San GiorgioCappella San Giorgio Collezione di Famiglia Sangiovese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Cappella San Giorgio Collezione di Famiglia Sangiovese from the Winery Cantine San Giorgio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cappella San Giorgio Collezione di Famiglia Sangiovese of Winery Cantine San Giorgio in the region of Pouilles is a powerful.
Food and wine pairings with Cappella San Giorgio Collezione di Famiglia Sangiovese
Pairings that work perfectly with Cappella San Giorgio Collezione di Famiglia Sangiovese
Original food and wine pairings with Cappella San Giorgio Collezione di Famiglia Sangiovese
The Cappella San Giorgio Collezione di Famiglia Sangiovese of Winery Cantine San Giorgio matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), phad thai (thai style fried noodles) or tajine of mutton.
Details and technical informations about Winery Cantine San Giorgio's Cappella San Giorgio Collezione di Famiglia Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Cappella San Giorgio Collezione di Famiglia Sangiovese from Winery Cantine San Giorgio are 2017
Informations about the Winery Cantine San Giorgio
The Winery Cantine San Giorgio is one of of the world's great estates. It offers 43 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).