Winery Cantine PepiÒs Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Òs Bianco from the Winery Cantine Pepi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Òs Bianco of Winery Cantine Pepi in the region of Sicily is a powerful.
Food and wine pairings with Òs Bianco
Pairings that work perfectly with Òs Bianco
Original food and wine pairings with Òs Bianco
The Òs Bianco of Winery Cantine Pepi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with scallops, nanie's diced ham quiche or prunes with bacon.
Details and technical informations about Winery Cantine Pepi's Òs Bianco.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of Òs Bianco from Winery Cantine Pepi are 0
Informations about the Winery Cantine Pepi
The Winery Cantine Pepi is one of of the world's great estates. It offers 34 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
