Winery Cantine MartinelliGaite Rosso
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gaite Rosso from the Winery Cantine Martinelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaite Rosso of Winery Cantine Martinelli in the region of Umbria is a with a nice freshness.
Food and wine pairings with Gaite Rosso
Pairings that work perfectly with Gaite Rosso
Original food and wine pairings with Gaite Rosso
The Gaite Rosso of Winery Cantine Martinelli matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, spaghetti with tuna (real italian recipe) or chicken bonne femme.
Details and technical informations about Winery Cantine Martinelli's Gaite Rosso.
Discover the grape variety: Vilana
A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.
Last vintages of this wine
The best vintages of Gaite Rosso from Winery Cantine Martinelli are 0
Informations about the Winery Cantine Martinelli
The Winery Cantine Martinelli is one of of the world's greatest estates. It offers 14 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
