Winery Cantine FabiPalatius Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Palatius Rosso from the Winery Cantine Fabi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Palatius Rosso of Winery Cantine Fabi in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Palatius Rosso
Pairings that work perfectly with Palatius Rosso
Original food and wine pairings with Palatius Rosso
The Palatius Rosso of Winery Cantine Fabi matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, pasta with vongoles (flat clams) or veal chop normandy style.
Details and technical informations about Winery Cantine Fabi's Palatius Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Palatius Rosso from Winery Cantine Fabi are 2018, 2017, 2016, 0 and 2015.
Informations about the Winery Cantine Fabi
The Winery Cantine Fabi is one of of the world's greatest estates. It offers 15 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
