Winery Cantine di NessunoMilice Etna Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Milice Etna Rosso from the Winery Cantine di Nessuno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Milice Etna Rosso of Winery Cantine di Nessuno in the region of Sicily is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Milice Etna Rosso
Pairings that work perfectly with Milice Etna Rosso
Original food and wine pairings with Milice Etna Rosso
The Milice Etna Rosso of Winery Cantine di Nessuno matches generally quite well with dishes of beef, lamb or pasta such as recipes of beef and spice stuffed peppers, marielle's lamb and eggplant parmentier or lasagna with pointed cabbage.
Details and technical informations about Winery Cantine di Nessuno's Milice Etna Rosso.
Discover the grape variety: Morio-Muskat
Aromatic, muscat-scented whites to drink young, with a pale golden robe and an ample palate, with intensely muscat signature aromas, white flowers (elderflower), citrus and floral notes despite the absence of Muscat in its genetics. Also as sweet wines. Grown in Germany and Austria for accessible aromatic sweet and medium-dry whites. White variety obtained in 1928 by Peter Morio at Geilweilerhof (silvaner × pinot blanc).
Last vintages of this wine
The best vintages of Milice Etna Rosso from Winery Cantine di Nessuno are 0
Informations about the Winery Cantine di Nessuno
The Winery Cantine di Nessuno is one of of the world's greatest estates. It offers 7 wines for sale in the of Etna to come and discover on site or to buy online.
The wine region of Etna
Sicilian DOC on the volcano's flanks (400-1,000 m), the first DOC of Sicily (1968). Signature Nerello Mascalese (80% min. in red): fine, taut reds with signature notes of tangy cherry, wild strawberry, dried herbs, volcanic smoke, sweet spices and saline minerality, tight tannins and a cutting freshness - compared to Burgundian Pinot Noir. Carricante (60% min.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Pagan
See savagnin.
