
Winery Cantine di CastignanoOffida Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Offida Rosso from the Winery Cantine di Castignano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Offida Rosso of Winery Cantine di Castignano in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Offida Rosso of Winery Cantine di Castignano in the region of Marche often reveals types of flavors of black fruit.
Food and wine pairings with Offida Rosso
Pairings that work perfectly with Offida Rosso
Original food and wine pairings with Offida Rosso
The Offida Rosso of Winery Cantine di Castignano matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, ricotta and spinach lasagna or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Cantine di Castignano's Offida Rosso.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Offida Rosso from Winery Cantine di Castignano are 2013, 2014, 2010, 2012 and 0.
Informations about the Winery Cantine di Castignano
The Winery Cantine di Castignano is one of of the world's greatest estates. It offers 31 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.














