Winery Cantine Della CorteCalice Rosso Salice Salentino
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Calice Rosso Salice Salentino from the Winery Cantine Della Corte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calice Rosso Salice Salentino of Winery Cantine Della Corte in the region of Pouilles is a powerful.
Food and wine pairings with Calice Rosso Salice Salentino
Pairings that work perfectly with Calice Rosso Salice Salentino
Original food and wine pairings with Calice Rosso Salice Salentino
The Calice Rosso Salice Salentino of Winery Cantine Della Corte matches generally quite well with dishes of beef, pasta or lamb such as recipes of millet with gruyere cheese, risotto of coquillettes with chorizo or lamb with ginger honey.
Details and technical informations about Winery Cantine Della Corte's Calice Rosso Salice Salentino.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Calice Rosso Salice Salentino from Winery Cantine Della Corte are 2013, 2014, 2015
Informations about the Winery Cantine Della Corte
The Winery Cantine Della Corte is one of of the world's great estates. It offers 51 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.