Winery Cantine CasabellaVolpe di Bacco Malvasia Secco Colli Piacentini
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Volpe di Bacco Malvasia Secco Colli Piacentini from the Winery Cantine Casabella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volpe di Bacco Malvasia Secco Colli Piacentini of Winery Cantine Casabella in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Volpe di Bacco Malvasia Secco Colli Piacentini
Pairings that work perfectly with Volpe di Bacco Malvasia Secco Colli Piacentini
Original food and wine pairings with Volpe di Bacco Malvasia Secco Colli Piacentini
The Volpe di Bacco Malvasia Secco Colli Piacentini of Winery Cantine Casabella matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with homemade pesto, quiche without pastry, courgette and blue cheese or small croissants with smoked salmon (toast).
Details and technical informations about Winery Cantine Casabella's Volpe di Bacco Malvasia Secco Colli Piacentini.
Discover the grape variety: Millot Léon
Colourful and fruity reds with a deep purple hue, smooth tannins and an airy palate with moderate acidity, featuring aromas of dark fruits (blackcurrant, blackberry), herbal notes and a slight labrusca character. Early-ripening and extremely cold-hardy. Grown in Canada (Québec, Ontario) and the north-eastern USA for harsh continental climates. Synonym for Léon Millot, a French black hybrid obtained in 1911 by Eugène Kuhlmann in Alsace.
Last vintages of this wine
The best vintages of Volpe di Bacco Malvasia Secco Colli Piacentini from Winery Cantine Casabella are 0
Informations about the Winery Cantine Casabella
The Winery Cantine Casabella is one of of the world's great estates. It offers 48 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
