
Winery Cantine Bettona - VetvnnaNovello Bettona
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Novello Bettona from the Winery Cantine Bettona - Vetvnna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Novello Bettona of Winery Cantine Bettona - Vetvnna in the region of Umbria is a .
Food and wine pairings with Novello Bettona
Pairings that work perfectly with Novello Bettona
Original food and wine pairings with Novello Bettona
The Novello Bettona of Winery Cantine Bettona - Vetvnna matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, pasta with ham or roast veal orloff with mushrooms.
Details and technical informations about Winery Cantine Bettona - Vetvnna's Novello Bettona.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Cantine Bettona - Vetvnna
The Winery Cantine Bettona - Vetvnna is one of of the world's great estates. It offers 32 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














