Winery Cantina Vignaioli del Morellino di ScansanoScantianum Trebbiano Toscana
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Scantianum Trebbiano Toscana from the Winery Cantina Vignaioli del Morellino di Scansano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scantianum Trebbiano Toscana of Winery Cantina Vignaioli del Morellino di Scansano in the region of Toscane is a with a nice freshness.
Food and wine pairings with Scantianum Trebbiano Toscana
Pairings that work perfectly with Scantianum Trebbiano Toscana
Original food and wine pairings with Scantianum Trebbiano Toscana
The Scantianum Trebbiano Toscana of Winery Cantina Vignaioli del Morellino di Scansano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne, zucchini and goat cheese quiche or tapenade with green olives.
Details and technical informations about Winery Cantina Vignaioli del Morellino di Scansano's Scantianum Trebbiano Toscana.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Scantianum Trebbiano Toscana from Winery Cantina Vignaioli del Morellino di Scansano are 2017, 2016, 2015
Informations about the Winery Cantina Vignaioli del Morellino di Scansano
The Winery Cantina Vignaioli del Morellino di Scansano is one of of the world's great estates. It offers 53 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
An overview of Mâcon plus a geographical denomination appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".