Winery Cantina Terre FreddeTrevenezie Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Trevenezie Rosso from the Winery Cantina Terre Fredde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trevenezie Rosso of Winery Cantina Terre Fredde in the region of Veneto is a powerful.
Food and wine pairings with Trevenezie Rosso
Pairings that work perfectly with Trevenezie Rosso
Original food and wine pairings with Trevenezie Rosso
The Trevenezie Rosso of Winery Cantina Terre Fredde matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, express beef cannelloni or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Cantina Terre Fredde's Trevenezie Rosso.
Discover the grape variety: Manseng
Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Trevenezie Rosso from Winery Cantina Terre Fredde are 2018, 0, 2019
Informations about the Winery Cantina Terre Fredde
The Winery Cantina Terre Fredde is one of of the world's greatest estates. It offers 7 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
