Winery Cantina ValpantenaTesauro RS
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Rondinella and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tesauro RS from the Winery Cantina Valpantena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tesauro RS of Winery Cantina Valpantena in the region of Veneto is a powerful.
Food and wine pairings with Tesauro RS
Pairings that work perfectly with Tesauro RS
Original food and wine pairings with Tesauro RS
The Tesauro RS of Winery Cantina Valpantena matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn leaves, pasta with veal stock sauce or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Cantina Valpantena's Tesauro RS.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Tesauro RS from Winery Cantina Valpantena are 2012, 2011, 2015, 2014 and 2013.
Informations about the Winery Cantina Valpantena
The Winery Cantina Valpantena is one of of the world's great estates. It offers 98 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
