Winery Cantina San MartinoPinot Grigio Spumante Dry
Sparkling wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Pinot Grigio Spumante Dry
Pairings that work perfectly with Pinot Grigio Spumante Dry
Original food and wine pairings with Pinot Grigio Spumante Dry
The Pinot Grigio Spumante Dry of Winery Cantina San Martino matches generally quite well with dishes of veal, shellfish or poultry such as recipes of chicken supreme with morels, monkfish tail with coconut milk and curry or chicken blanquette.
Details and technical informations about Winery Cantina San Martino's Pinot Grigio Spumante Dry.
Discover the grape variety: Olivette noire
The exact origin of this variety is not known and it is not related to the white olivette. Today, it is very difficult to find the Olivette noire at wine nurseries because its multiplication is almost nil, registered however in the Official Catalogue of table grape varieties list A1. There is still the possibility of grafting it yourself, provided that you get grafts that are in a satisfactory state of health, which is not always the case.
Last vintages of this wine
The best vintages of Pinot Grigio Spumante Dry from Winery Cantina San Martino are 0
Informations about the Winery Cantina San Martino
The Winery Cantina San Martino is one of of the world's great estates. It offers 18 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
