Winery Cantina Pizzorin - La Tur

Winery Cantina PizzorinLa Tur

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The La Tur of Winery Cantina Pizzorin is a red wine from the region of Ticino.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Wine flavors and olphactive analysis

On the nose the La Tur of Winery Cantina Pizzorin in the region of Ticino often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Cantina Pizzorin's La Tur.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

La Tur - 2012
In the top 100 of of Ticino wines
Average rating: 4.111110
La Tur - 2011
In the top 100 of of Ticino wines
Average rating: 3.81110.50
La Tur - 0
In the top 100 of of Ticino wines
Average rating: 411110

The best vintages of La Tur from Winery Cantina Pizzorin are 2012, 0, 2011

Informations about the Winery Cantina Pizzorin

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Ticino

The Winery Cantina Pizzorin is one of of the world's greatest estates. It offers 9 wines for sale in the of Ticino to come and discover on site or to buy online.

Top wine Ticino
In the top 2500 of of Switzerland wines
In the top 300 of of Ticino wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Ticino

Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.

The word of the wine: Methuselah

Bottle with a capacity of 6 litres (synonymous with imperial).

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