Winery Cantina Mattiello - Seleção

Winery Cantina MattielloSeleção

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Seleção of Winery Cantina Mattiello is a red wine from the region of Espírito Santo.
This wine generally goes well with
The Seleção of the Winery Cantina Mattiello is in the top 10 of wines of Espírito Santo.

Details and technical informations about Winery Cantina Mattiello's Seleção.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trebbiano di Soave

Lively and structured dry whites with a pale golden colour, slender palate and preserved acidity, with signature aromas of almond (hallmark), white flowers (acacia), citrus, white stone fruit (apple) and mineral notes. An airy and taut profile. Traditional component of Soave DOC, contributing to the aromatic richness of great Venetian whites. Genetically identical to Verdicchio delle Marche, an Italian white variety grown in Veneto around Soave.

Last vintages of this wine

Seleção - 2016
In the top 10 of of Espírito Santo wines
Average rating: 2.8110.500
Seleção - 0
In the top 10 of of Espírito Santo wines
Average rating: 3.311100

The best vintages of Seleção from Winery Cantina Mattiello are 0, 2016

Informations about the Winery Cantina Mattiello

The winery offers 13 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Espírito Santo

The Winery Cantina Mattiello is one of of the world's greatest estates. It offers 7 wines for sale in the of Espírito Santo to come and discover on site or to buy online.

Top wine Esp&iacuterito Santo
In the top 7500 of of Brazil wines
In the top 20 of of Espírito Santo wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Esp&iacuterito Santo

Coastal state in south-eastern Brazil, one of the cooler zones in the country in its inland massifs, humid subtropical climate. Pioneer approach of "colheita de inverno" (double pruning for winter harvest). Syrah is the signature red: full-bodied and sun-drenched with notes of blackberry, plum, black pepper, spices and a smoky touch, round tannins. Taut Sauvignon Blanc as signature white with lively notes of citrus, herbs and passion fruit.

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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