Winery Cantina Mattiello - Seleção

Winery Cantina MattielloSeleção

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Seleção of Winery Cantina Mattiello is a red wine from the region of Espírito Santo.
This wine generally goes well with
The Seleção of the Winery Cantina Mattiello is in the top 10 of wines of Espírito Santo.

Details and technical informations about Winery Cantina Mattiello's Seleção.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Helios

An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.

Last vintages of this wine

Seleção - 2016
In the top 10 of of Espírito Santo wines
Average rating: 2.8110.500

The best vintages of Seleção from Winery Cantina Mattiello are 2016

Informations about the Winery Cantina Mattiello

The winery offers 13 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Espírito Santo

The Winery Cantina Mattiello is one of of the world's greatest estates. It offers 7 wines for sale in the of Espírito Santo to come and discover on site or to buy online.

Top wine Esp&iacuterito Santo
In the top 7500 of of Brazil wines
In the top 20 of of Espírito Santo wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Esp&iacuterito Santo

The wine region of Espírito Santo of Brazil. Wineries and vineyards like the Domaine Tabocas or the Domaine Tabocas produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Espírito Santo are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Espírito Santo often reveals types of flavors of earth, oak.

News related to this wine

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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